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A way to improve sustainable wellbeing using artificial intelligence techniques

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Saranya K G *, Madhumitha N H and Navina N

Department of CSE, PSG College of Technology, Coimbatore, Tamilnadu, India.

Review Article
 

World Journal of Advanced Research and Reviews, 2023, 17(01), 992–1001
Article DOI: 10.30574/wjarr.2023.17.1.0068
DOI url: https://doi.org/10.30574/wjarr.2023.17.1.0068

Received on 05 December 2022; revised on 21 January 2023; accepted on 24 January 2023

Malnutrition is a global health issue that affects people of all ages especially children malnutrition can lead to various number of health problems. It is particularly prevalent in low income countries because of factors such as poverty, lack of nutrition food etc., This study aims to classify the malnutrition type, compute deficiency level and suggest suitable measure to patient through mobile app. To accomplish this Artificial Neural Network (ANN) is used to build this model. This study clarifies how predictive model classifies the malnutrition. ANN approach shows the best accuracy in predicting malnutrition deficiency. Global dataset is used to train the model. Pre-processing is done using imputation technique. Feature extraction is done with the help of CNN technique. Model building is done using ANN technique. Deficiency level of malnutrition is calculated with the help of benchmark values. Suitable measures for patients are suggest using mobile app.

Malnutrition; AI (Artificial Intelligence); ANN (Artificial Neural Network); CNN (Convolutional Neutral Network); Imputation

https://wjarr.co.in/sites/default/files/fulltext_pdf/WJARR-2023-0068.pdf

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Saranya K G, Madhumitha N H and Navina N. A way to improve sustainable wellbeing using artificial intelligence techniques. World Journal of Advanced Research and Reviews, 2023, 17(01), 992–1001. Article DOI: https://doi.org/10.30574/wjarr.2023.17.1.0068

Copyright © 2023 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0

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